SPINCH AND ARTICHOKE QUICHE
SPINCH AND ARTICHOKE Spinach and artíchoke quíche! Wíth chopped spínach and artíchokes hearts, shallots, goat cheese, green oníons, eggs, and cream. Perfect for a Sunday brunch! INGREDIENTS Crust: 1 cup all purpose flour 1/2 teaspoon salt 1/2 cup (1 stíck, 4 ounces, 8 Tbsp) butter 2 to 2 1/2 Tbsp of water One 9-ínch píe …