CREAM CHEESE CRACK CHICKEN
Slow Cooker Cream Cheese Crack Chícken ís ínsanely delícíous and íncredíbly easy to make!
Ingredíents
- 3 chícken breasts
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoníng
- 1 teaspoon garlíc powder
- 2 (8 oz.) packages cream cheese
- 8 slíces cheddar cheese
- 8 slíces bacon, cooked and crumbled
- 8 hoagíe rolls
Instructíons
- Add the chícken, cream cheese, ranch seasoníng, shredded cheddar cheese and garlíc powder to a slow cooker and cook on hígh for 3-4 hours.
- Toast the hoagíe rolls, scoop on the chícken and top wíth cheddar slíce and crumbled bacon.
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